Ariel Dealcoholised 2007 Cabernet Sauvignon
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| Varieties |
Cabernet Sauvignon |
| Classification |
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| Region |
California, USA |
| Winery |
ARIEL Dealcoholised Wine
ARIEL Vineyards is a pioneer in the production of super and ultra premium non-alcoholic wines. The wine world took notice when our ARIEL Blanc won a Gold Medal against wines with alcohol. Since that historic event, ARIEL wines have been judged in eig
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| Tasting Notes |
Rich in colour and flavour, this oak-aged Cabernet Sauvignon offers aromas of blueberries, blackberries, black pepper and chocolate, with a hint of toasty oak, soft tannins and a dry finish. At its optimum maturity eighteen months after bottling, it can be enjoyed immediately or held for up to five to seven years. Serve with beef, lamb, pasta and vegetarian dishes. |
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| Winemaking Notes |
Cabernet Sauvignon is fermented and aged in the traditional red wine method: fermentation in stainless steel cooperage on the skins at temperatures above 75 F (24 C). After fermentation, the wine is separated from the skins and a portion is moved into a combination of French and American oak barrels for extended aging. Just prior to bottling, the alcohol is gently removed by cold filtration. |
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This wine is also part of the following packs:
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