Loving Earth Salted Caramel Chocolate 30g

  • Vegan Suitable
  • Certified Organic

Tasting Notes: Caramel chocolate made with cashews & coconut.

Ingredients

Virgin Cacao Butter, Evaporated Coconut Nectar, Raw Cashews (19%), Coconut (19%), Pink Lake Salt (<1%)

Origin: The cacao we use is from the Ashaninka community in Peru, and coconut sugar from Java, Indonesia. Made with love in Melbourne.

Loving Earth Chocolates are made with single-origin certified organic, direct trade virgin cacao butter from Peru and naturally sweetened with organic evaporated coconut nectar. These mouth watering chocolate bars are hand-made with love in Melbourne.

$2.50 each


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Caramel chocolate made with cashews & coconut.

Country of origin

Made in Australia from local and imported ingredients

Ingredients

Virgin Cacao Butter, Evaporated Coconut Nectar, Raw Cashews (19%), Coconut (19%), Pink Lake Salt (<1%)

Nutritional information

Serving/pack: 1.0, Serving size: 30.0 G

Nutritional Information Table

Nutrient

Per Serving

Per 100g / 100ml

Energy

831.0kJ

2770.0kJ

Protein

1.3g

4.4g

Fat Total

17.7g

58.9g

Saturated

10.5g

34.9g

Carbohydrate

9.6g

32.1g

Sugars

8.0g

26.6g

Sodium

72.0mg

240.0mg

  • Serves per package: 1

Allergen warnings

Contains Nuts

Claims

Cane sugar free, Dairy free, Gluten free, GMO free, Made with cashews & coconut and evaporated coconut nectar, Soy free, This compostable wrapper is made using renewable plant sources., Vegan

Endorsements

Australian Certified Organic, Non-EU Agriculture

(SKU: LE_CRM_30g)

Vegan Suitable Yes
Certified Organic Yes
Weight 100g

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