Sunny Farm Pinot Grigio 2020

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Vegan Suitable
Certified Organic

Winery

Sunny Farm
Region
Veneto, Italy
Grapes
Pinot Grigio

CITRUS – SOFT – HERBAL

This Veneto grown, organic and vegan-certified Pinot Grigio was cool fermented in stainless steel with time on lees, giving a toasty character to its freshness. Bright citrus notes combine with greengage plum, toasted almonds, haybale, thyme and sage herbs, and soft acidity. Eco friendly packaging.

The Story

Tasting Notes for Sunny Farm Pinot Grigio 2020 from the Winery

Straw yellow color. Fruity-scented wine with evident hints of toasted almonds, dry hay and walnut husk. Velvety, soft wine, with balanced acidity.

Vinification

Classic white vinification. Fermentation takes place at controlled temperature in thermo-conditioned steel tanks. At the end of the alcoholic fermentation, the wine remains in contact with the yeasts for an adequate period, to extrapolate the best aromas.

Technical Details

Alcohol: 12%

Residual sugar: 1.6 gr/lt

Grapes: 100% Pinot Grigio

Total acidity: 5.4 gr/lt

SO2: 95 mg/lt

Food pairing: excellent with asparagus risotto, truffle egg pasta, vegan pad-thai, coconut soup and herbs omelet.

Made in: Veneto, Italy, in the heart of Treviso flatland

Serve at: 12°-14°

Organic and Vegan.

DRY/SWEET – Dry 2-6 g/l
BODY – light/med
ACIDITY – med/high
TANNINS – low
OAK – none

(SKU: SF_PG_20)

The Specs

Wine Type	White
Vintage	2020
Grapes	Pinot Grigio
Region	Veneto, Italy
Volume	750mL
Packaging	Glass Bottle
Closure	Screwcap
Country of Origin	Italy
Alcohol %	12.0
Alcohol Level	Moderate [12-14%]
Calories from alcohol per 100mL	67
Residual Sugar g/L	1.6
Sugar Level	Dry [0-4 g/L]
Sugar (g) per 100mL	less than 1
Calories from sugar per 100mL	0
Total Calories per 100mL	67
Calorie Level per 100mL	Low [less than 70]
Vegan Suitable	Yes
Certified Organic	Yes
Total SO2 ppm	95
Total Acidity (g/L)	5.4