Tamburlaine Organic Grapevine Pinot Gris 2024
- Vegan Suitable
- Certified Organic
-
Winery
-
RegionOrange, NSW
-
GrapesPinot Gris
Quite an evocative nose of jasmine, nashi pear and nectarine. On the palate there are hints of mandarin, citrus and apple with refreshing acidity. From the cool high altitude vineyards of Orange, the grapes were picked mid February, and this vintage was rated as exceptional.
It's got style, it's got grace, it's the kind of wine you want to take to dinner.
Tasting Notes for Tamburlaine ‘On the Grapevine’ Organic Pinot Gris 2024 from the Winery
Grape Varieties: 100% Pinot Gris, organically certified
All grapes in this wine are organically grown & certified.
Region: Orange Wine Region
The high altitude, cool climate and volcanic red soils in our Orange vineyards are ideal for growing premium quality Pinot Gris.
Vintage | Exceptional quality vintage.
Vineyard | Cool climate, high altitude vineyards of Orange, NSW.
Bouquet | Classic nashi pear and citrus
Palate | Notes of lemon and mandarin with a lifted finish.
Serving suggestions | Enjoy young with food and friends.
Alcohol | 12.0%
Minimal Sulphites used: A minimal amount of sulphur dioxide has been added to this wine to keep it stable and fresh.
Stelvin Screwcap Seal: We use screwcap to ensure consistent wine quality.
Tamburlaine: Since our establishment in 1966, we have strived to produce the best quality wine while at the same time, caring for our natural environment. In 1998 we began converting our vineyards to organic production. The result is not only better Tasting wines, but also a more environmentally sustainable farm. Tamburlaine isAustralia’s largest certified organic wine grape producer.
James Halliday’s Australian Wine Companion 2014 5 red stars means “Outstanding winery regularly producing wines of exemplary quality and typicity. Will have at least two wines rated at 94 points or above andhad a five black star rating for at least the previous two years”, James Halliday.
(SKU: TM_OPG_CV)
| Wine Type | White |
| Vintage | 2024 |
| Grapes | Pinot Gris |
| Region | Orange, NSW |
| Volume | 750mL |
| Packaging | Glass Bottle |
| Closure | Screwcap |
| Country of Origin | Australia |
| Alcohol % | 12.0 |
| Alcohol Level | Moderate [12-14%] |
| Calories from alcohol per 100mL | 71 |
| Residual Sugar g/L | ≈ 7 |
| Sugar Level | Off-Dry [4-12 g/L] |
| Sugar (g) per 100mL | less than 1 |
| Calories from sugar per 100mL | 0 |
| Total Calories per 100mL | 71 |
| Calorie Level per 100mL | Average [70-90] |
| Vegan Suitable | Yes |
| Certified Organic | Yes |
2019 Vintage - GOLD TROPHY
Australian Cool Climate Wine Show
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