Yangarra Noir 2021

  • Vegan Suitable
  • Certified Biodynamic
  • Certified Organic
  • Winery
  • Region
    McLaren Vale, SA
  • Grapes
    Shiraz
    Grenache
    Mourvèdre
    Carignan
    Cinsaut
    Counoise

Alluring cherry red in colour, armoas of blueberies and cherry cola jump from the glass with an earthy nuance. The palate oozes bright red & blue fruit and spice, it is medium bodied, with vibrant acidity and ultra-fine silky tannins. 

There is something so special about this wine, the varieties together show a unique synergy and harmony. One of my absolute favourites.

 

$27.00 in a straight case of 12

$27.90 in any 12

$29.45 in any 6

$31.00 each


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Tasting Notes for Yangarra Noir 2021 from the Winery

A progressive take on a French classic, Noir brings Grenache together with its lesser-known red partners, Carignan, Cinsault and Counoise, in a celebration of the southern Rhône on our estate. Lifted fragrance, with bright flavours and vibrant acidity, this wine shows these ancient newcomers also thrive in our elevated corner of McLaren Vale.

Yangarra

Yangarra is a single-vineyard estate situated in Blewitt Springs, at the northern edge of the McLaren Vale region, South Australia. Yangarra’s combination of ancient geology, high altitude and Mediterranean climate provide the ideal growing conditions for the best grape varieties of the southern Rhône.

Vintage Summary

We had a very favourable growing season, with good winter rains, a mild flowering and fruit set period and continued spring rainfall to ensure a healthy canopy. Pleasing yields showed good balance between vine vigour and moderate berry size. The ripening period that began late January was very cool, with some welcome rainfall in mid-February. This delayed harvest, with the cold nights and mild sunny days, produced optimal fruit ripeness and intensity. The freshness and bright natural acidity of the fruit were a real feature.

Winemaking

Each grape variety was handled separately until final blending to allow each variety to best exhibit its unique characteristics. Destemmed and selectively sorted. 50% whole berries. Open fermenters. Approximately 14-18 days on skins with a very gentle maceration. Wild yeast ferment. Matured in older French oak for 7 months. Bottled December 2021.

Technical Details

Variety: 32% Grenache Noir, 20% Carignan, 16% Mourvèdre, 14% Cinsault, 13% Shiraz, 5% Counoise
Alcohol: 14.0%
pH: 3.60
Titratable Acidity: 5.2 g/L
Vine Age: Grenache 75 year-old vines; Shiraz 18-22 year-old vines, Mourvèdre 14 year-old vines
Region: Blewitt Springs, McLaren Vale

(SKU: YG_NOR_CV)

Wine Type Red
Vintage 2021
Grapes Shiraz
Grapes Grenache
Grapes Mourvèdre
Grapes Carignan
Grapes Cinsaut
Grapes Counoise
Region McLaren Vale, SA
Volume 750mL
Packaging Glass Bottle
Closure Screwcap
Country of Origin Australia
Alcohol % 14.0
Alcohol Level High [14-16%]
Calories from alcohol per 100mL 78
Residual Sugar g/L ≈ 2
Sugar Level Dry [0-4 g/L]
Sugar (g) per 100mL less than 1
Calories from sugar per 100mL 0
Total Calories per 100mL 78
Calorie Level per 100mL Average [70-90]
Vegan Suitable Yes
Certified Biodynamic Yes
Certified Organic Yes
pH 3.60
Total Acidity (g/L) 5.2

95 Points James Halliday - Halliday Wine Companion (2019 Vintage) 

Noir indeed - this lovely light-bodied, juicy wine is a voyage of discovery by the intrepid Peter Fraser. The grapes were mechanically sorted 50% whole berries, wild-fermented, 14-16 days on skins, matured for 6 months in used French oak. A wonderfully different wine, welcoming investigation, not hiding anything. 62% grenache, 15% shiraz, 12% mourvedre, 6% carignan, 3% cinsaut and 2% counoise.

94 Points Steve Leszczynski - Qwine Reviews (2018 Vintage)

It's only April and perhaps we've seen the bargain of the year. Wickedly juicy, one glass just isn't enough. The latest addition to the Yangarra Estate range, the brand's ongoing commitment to Rhone varieties has delivered this blend of Grenache, Mourvedre, Shiraz, Cinsault, Carignan and Counoise 40/21/14/12/11/2. Handpicked, 50% whole berries, wild yeast ferment with 100% old French oak for 10 months. Certified organic and biodynamic. Flirtatious and dancy, this is a wine that screams nothing but pleasure. Earthy with some funk, but it's the absolute shower of red and blackberry fruit that just oozes charm. Medium bodied, the generous flow of fruit caresses the mouth filling every crevice with ease. Super smooth with the slurp factor sky high, stop at nothing to buy as much as you can. Drink now to six years.

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